Indian Street Food
Paneer Pakora (4 Pec)
Paneer pakora are savory gram flour batter coated Indian cottage cheese fritters. .
Mix Veg Pakora (Per Kg
|Pakoras are made with vegetables, dipped in a batter made from gram flour with spices & vegitables|
A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns.
Bread pakoda is made with a spiced batter of gram flour and spices and stuffed with a mashed potato.
This Samosa is asmade with potato-pea stuffing. It’s crispy and flaky and spicy and, to cut a long ode short.
Puri chole is a of chana masala and Puri a fried bread made from wholemeal wheat flour.
Puri Aloo is an deep-fried flatbread snack. This is a Punjabi snack that we make with potato, flour and spices.
|Chole Bhature is spiced tangy chickpea curry and Bhatura is a soft and fluffy fried leavened bread.|
Besan ka chilla is a savory and tasty pancake made with gram flour (besan), spices and herbs.
Chilli paneer is a Indo chinese starter made by tossing fried paneer in sweet sour and spicy.
Veg Fried Rice
Veggie fried rice from Eat Well for Less is packed with veg and vitamins, and plenty of protein.
Veg Chow Mein
Veg Chow Mein is a traditional Chinese dish made with noodles and stir-fried veggies.
Chicken Chow Mein
Chicken Chow Mein is a traditional Chinese dish made with noodles and stir-fried chicken.
Bun Tikki Crispy North Indian Street food from Amritsar made with fresh Veg Aloo patty and bun.
This Mumbai Street Style Veg Masala Maggi recipe is a new way to add colorful vegetables and few spices.
Baked beans with blend of Indian onion tadka makes them tangy and spicy.
Burgers and Wraps
Desi Veg Burger
A desi veg burger is made with fresh potato patty with homemade sauces, and spices.
Desi Noddle Burger
A desi noddle burger is blend of indo chinses taste and customised made with vegie chow mine.
Fresh paneer with sone Veggie herbs and homemade souses wrapped in tortilla.
The Ultimate Veggie Wrap has herbed cream cheese and lots of fresh vegetables in tortilla.
Chicken Tikka Wrap
Fresh Chicken tikka mixed with herbs and homemade souses wrapped in tortilla.
Veg Momo is a type of East and South Asian steamed filled dumpling. Made with homemade sauces, chutneys and spices.
Paneer Momo is a type of East and South Asian steamed filled dumpling. Made with homemade sauces, chutneys and spices.
Chicken Momo is a type of East and South Asian steamed filled dumpling. Made with homemade sauces, chutneys and spices
Grilled Paneer Sandwich
Grilled Paneer Sandwich is made with crumbled paneer,spices.veggies and herbs.
Grilled Cheese Onion Sandwich
This Grilled Cheese with Onion is SO easy that it’s barely a recipe – but SO good that it’s like eating a gourmet grilled cheese.
Bombay Grill Sandwich
BOMBAY SANWICHES are quite common street food. These Veg grilled sandwiches with herbs and green chutney.
Grilled Chicken Sandwich
Grilled Chicken sandwich is made with a mayonnaise, shredded lettuce, tomato slices, onion and chicken tikka.
Mix Veg Sandwich
Grilled Sandwich made with cilantro chutney, vegetables and grilled to … even cheese.
Gol gappa is a round or ball-shaped, hollow puri filled with a mixture of flavoured water.
Aloo Tikki Chat
Aloo Tikki Chaat is made with potato patties chickpeas, chutneys and some homemade special spices to taste tangy.
Creamy Dahi Bhalla
These are deep fried fritters made with lentils. They are served with topping of yogurt and chutneys.
Bhelpuri is a savoury snack originating from India and is also a type of chaat. It is made of puffed rice, vegetables and a tangy tamarind sauce.
Papdi Chati is a yummy snack assorted with a crunchy base of Papdi which is topped with lip-smacking chutneys, veggies and curd.
Samosa Chaat is Perfectly hot and crispy Aloo Samosa topped with tangy spicy chutneys and chilled yogurt.
Palak patta chaat recipe is crisp and fried spinach fritters topped with spicy green chutney, tangy and chutney.
Anday Ka Fanda
A boiled egg is easy, quick and really healthy which is what makes it a great feature on the breakfast table.
Masala Omelette With Bun
Masala Egg Bun is a popular street food in cities like Mumbai. it is just the style of cooking an omelette with bun.
Masala Half Fry With Bun
A roadside favourite of a masala half fried egg with a hint of chilies and garam masala on a toasted soft bun with tomato and onions,
Cheese Omelette With Toste
Cheese omelette on toast is nutritious, rich in protein and it’s quick to cook. This is garnished with cheese, onions or and coriander.
Anda Bhurji With Toste
Anda bhurji is Indian version of scrambled eggs it is slightly spicy and made by adding onions, coriander and some homemade spices.
Indian style masala omelette is an all-time favourite dish in India with tangy tomatoes, crunchy onions, peppy spices.
Omelette with Paratha
Palak patta chaat recipe is crisp and fried spinach fritters topped with spicy green chutney, tangy and chutney.
Chicken Cheese Omelette
This chicken fajita inspired omelette with sautéed onions, green peppers and melted cheese with tender slices of chicken..
Parathas are made by layering and rolling dough that is then cooked on a hot griddle until it turns golden brown on both sides.
Aloo paratha is Piping-hot crisp wheat flatbreads stuffed with spiced, faintly sour mashed potatoes stuffing.
Onion paratha the translation of onion paratha in English would be – whole wheat flat bread stuffed with spiced onions.
Paneer paratha is one of the most popular food Its made with fresh paneer, onion coriander and some homemade spices.
Methi paratha is an a, tasty and flaky paratha stuffed with fresh fenugreek leaves and spices. Served with pickle.
Gobhi (cauliflower) paratha is unleavened whole wheat flatbread stuffed with a spiced grated cauliflower filling.
Keema Paratha is a Spicy minced mutton is stuffed in the parathas This one will surely satisfy your taste buds.
Mooli paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish.
Aloo Paneer Paratha
Aloo paneer paratha Delicious, healthy, wholesome and filling breakfast recipe that everyone will love. Paratha is the most preferred one among those.
Mix Veg Paratha
Mix veg paratha is a unique and healthy stuffed flatbread recipe made with mixed seasonal fresh vegetables, served with pickle.
Gobhi Paneer Paratha
Gobi paneer paratha make a perfect breakfast or brunch when served with a curd, raita and dollops of butter.
Cheese Onion Paratha
Cheese and Onion Stuffed Parathas made with simple ingredients like grated cheddar cheese and onions. Served with pickle.
Choor Choor Paratha
Choor Choor Paratha is very crispy and delicious paratha. This paratha is waxed and has a potato inside with lods of butter.
Rajma chawal or rajma rice is delicious rajma masala (red kidney beans masala) mixed with rice.
Kadi chawal is Indian yogurt curry with rice is prepared by putting fried fritters in yogurt based curry.
Chole is chickpeas are cooked with onions, tomatoes and lots of spices. This is a mixed rice where the rice is cooked separately.
Makki Roti & Sarso Ka Saag
Sarson ka saag and Makki ki roti is a classic Punjabi dish It is made from mustard greens (sarson) and spices such as ginger and garlic.
Daal chawal is of lentils and rice. The lentils are cooked until mushy, typically flavored with cumin and coriander for extra flavour.
Chicken Curry And Rice
Chicken curry is made Using boneless thai chicken cooked on slow flame and served with plain rice. Most famous quick bite in Punjab.
Lamb Curry And Rice
Lamb curry is made Using boneless lamb cooked on slow flame and served with plain rice. Most famous quick bite in Punjab.
Rice And Biryani
Basmati rice cooked with Cumin seeds, That’s how this famous rice dish gets its name as jeera (Cumin seeds) rice.
Egg Rice is dish with the goodness of eggs. A delicious Chinese recipe with stir with garlic, onion, and various spicy sauces.
Vegetable biryani is an aromatic rich dish made by cooking Basmati Rice with mix vegetables,herbs and biriyani spices.
Chicken Biryani is a mixed rice dish originating from the Indian subcontinent. It is made with Indian spices, rice, and boneless chicken.
Dal Of The Day
Chef’s choice Indian lentil dish every day can be different.
Dal Tadka is a popular Indian lentil dis. Dal Tadka is creamy dal with smoked flavors.ist made from two different kinds of dal.
Veg Of The Day
Chef’s choice fresh vegetable dish without gravy every day can be different.
Rajma masala are cooked with onion, tomatoes and spices in this flavourful vegetarian curry. It is an extremely popular curry in North India.
Punjabi Kadhi Pakora is Deep fried fritters (pakora) are dunked in a yogurt based curry made with besan (gram flour) and spices.
Matar Paneer is a creamy and rich north Indian curry recipe prepared from paneer cubes and green peas.
Chana masala the main ingredient is a variety of chickpea they are half the diameter of typical chickpeas.
Jeera Aloo is a popular Indian side dish made with potatoes and cumin seeds. The literal translation for this dish is Jeera and Aloo.
Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.
Sarso Da Saag
Sarson ka saag is a traditional Punjabi sabzi made with mustered leaves and spinach cocked on slow flame.
Sabji On Demnd
Any sabji (vegetables) you want out of the menu you just let us know we will cock it for you as per your taste will take about max 2 hrs.
Egg Curry where boiled eggs are just simmered in spicy masala gravy. It has a nice tangy taste of tomatoes coupled with the flavours.
A delicious Indian chicken curry made with a blend of spices chicken with a mix of tamato, ginger garlic along with flavourful spices.
Indian lamb curry is made with tomatoes and onions cooked with spices for a rich, Boneless lamb, or chopped lamb stew meat.
Veg Thali Complete meal. It comes with your choice of 1 x Veg Sabji, 1 x Dal, 2 Roti, Rice pickle and onion.
non Veg Thahi
Non Veg Thali Complete meal. It comes with your choice of 1 x Chicken or Lamb, 1 x Dal, 2 Roti, Rice pickle and onion.
A charred whole wheat flour Indian bread that is soft and can be served along with any kind of curries.
Plain Paratha is yummy triangle shaped Indian flat bread made of whole wheat flour Paratha is a basic Indian unleavened flatbread.
Puri is a deep-fat fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent
Pav is an a soft and puffy indian style bread recipe made with plain flour and dry yeast.
Bhatoora is a fluffy deep-fried leavened bread originating from the Indian subcontinent.
Makki Di Roti
Makki ki roti is a flat unleavened bread made from corn meal,
Toast With Butter
Toast is a form of bread that has been browned by toasting, that is, exposure to radiant heat.
East meets West in this thoroughly refreshing drink, which is sure to shake awake your cells with the zing of coke and homemade spices.
Nimbu Masla Soda
Nimbu Masala Soda is an informal term for a carbonated lemon flavored soft drink. It is very popular in India.
Salted lassi recipe is incredibly refreshing and the perfect thing to drink with a spicy meal.
Sweet Lassi, a yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine is a popular drink in North India.
Lassi is a popular traditional dahi-based drink that originated in Punjab, . Mango Lassi is a blend of yogurt, water, Sugar and mango pulp.
Coke is a carbonated soft drink In cola flavourer.
Sprite is a colorless, lemon and lime-flavored soft drink.
Diet Coke (33cl)
Diet Coke is a carbonated soft drink. In cola flavoured with less sugar.
Fanta is a carbonated soft drink In Orange flavourer.
Still natural mineral water.
Black or white.
Masala chai is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in India.
Doodh pati chai is a tea beverage in which milk, together with sugar, is boiled with tea.
Indian Espresso Coffee, a rich, creamy and frothy coffee, which can actually be described as an amalgam of espresso and cappuccino.
Canned orange juice.
Yogurt is a food produced by bacterial fermentation of milk. The bacteria used to make yoghurt.
Butter is a dairy product made from the fat and protein components of milk or cream.
Boondi Raita is a healthy and delicious accompaniment made with yogurt and small fried balls made of chickpea flour.
Sliced red onion with fresh green chilli.
Mix Salad is made with Lettuce, onions, tomatoes, cucumber, green chilli and lemon.
Kulfi or Qulfi is a frozen dairy dessert originating in the Indian subcontinent in the 16th century.
Gulab jamun is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India.
Ras malai is a dessert originating from the Indian subcontinent. The dessert is called rossomalai in Bengali language.
Rabdi or rabri falooda is an Indian dessert from part of India. Its a cold dessert made using ice cream, rabdi (thickened milk) and falooda.